Product detailed description

Coffee beans Jacobs ESPRESSO Strong 1kg

"An intense and deep experience with uncompromising power hidden under a flood of rich foam. An exceptionally full-bodied, robust and punchy coffee with a distinctive character for the most demanding coffee gourmets who require a reliable burst of energy, a captivating chocolate body and a velvety thick crema."

Do you long for a cup of coffee that carries the honest tradition, precision and many years of experience of the master roasters of the legendary Jacobs brand? Jacobs Espresso Strong represents the absolute peak in the brand's offer for all lovers of the traditional, unusually strong and dark coffee profile. This exclusive, masterfully tuned blend combines first-class, high-quality Arabica beans and selected, hand-sorted Robusta. The entire mixture undergoes a process of intensive and deep dark roasting, which reliably eliminates any hint of unwanted acidity and, on the contrary, fully highlights the deep tones of dark chocolate, roasted cocoa beans and sweet caramel. The result is a syrupy, dense drink with a powerful body and a long-lasting, warm bittersweet aftertaste that will reliably awaken your senses and give you new strength.

The large 1kg professional package is the ideal choice for busy households, demanding offices or catering operations that refuse to compromise on intensity and require a generous supply of beans with a high caffeine content for perfect espresso every day.

☕ Flavor profile: Dark chocolate, cocoa, caramel and extremely thick crema

Jacobs Espresso Strong stands out with a very dense, syrupy texture, a penetrating aroma with a pleasant touch of roasting and a wonderfully rounded palette of strong tones completely free of fruity acidity:

• Dark dark chocolate: The main flavor axis enchants with intense, deep tones of high-percentage dark chocolate and pure cocoa, which form a massive and stable foundation for the entire cup.

• Roasted nuts and caramel: The body of the coffee clearly reveals a pleasant, honest bittersweet note with an elegant undertone of walnuts and a light hint of caramelized sugar in the aftertaste.

• Zero fruity acidity: Thanks to the precise dark roasting degree, acidity is completely eliminated in the cup, and instead the clean, straightforward taste of true Italian espresso stands out.

• Extremely dense and long-lasting foam (crema): The optimal proportion of top-quality Robusta and deep roasting guarantee the creation of an exceptionally rich, high and elastic dark nut-colored foam that lasts an incredibly long time in the cup and perfectly locks in the strong aroma inside.

📊 Product specifications

🔢 Nutritional information (Nutritional values)

Pure 100% coffee beans without added sugar, syrups, artificial flavors or preservatives are practically calorie-free from a dietary point of view in liquid form. Below are the average nutritional values ​​per 100 ml of a finished black beverage (e.g. traditional strong espresso) without added milk and sugar:

💡 Who is it ideal for and what kind of preparation?

Jacobs Espresso Strong delivers excellent and consistent results in modern automatic coffee machines and home, office or professional lever machines. It is a fantastic choice for preparing a morning, uncompromisingly strong espresso or ristretto with a high caffeine content for an instant burst of new energy. It also makes a great, strong Lungo or Americano for lovers of longer coffee profiles with a pronounced dark chocolate character.

At the same time, it represents an absolutely perfect, strong base for all milk coffee specialties (cappuccino, latte macchiato, flat white) - thanks to its robust body and dark roast, it has enough strength to break through the natural sweetness of whipped milk with absolute ease and create a harmonious, velvety drink in which the honest coffee character fully stands out even in a large volume of milk.

Storage tip: The coffee comes in a high-quality package with a one-way aroma valve that allows safe escape of roasting gases but prevents oxygen from entering. After opening, we recommend closing the bag tightly with a clip or transferring the beans to an airtight container and storing in a dry, cool and dark place. Protect from direct heat and moisture.