Coffee beans L'OR Espresso COLOMBIA 500g

"A beautiful and captivating symphony of flavors, born amidst the wild and untamed Colombian nature. An exceptionally complex, mystical and deep coffee with an aristocratic character for the most demanding connoisseurs who seek juicy fruit notes, a warm chocolate body and a rich, velvety thick foam."

Do you long for a cup of coffee that will transport you to the steep, sun-drenched slopes of the Andean Cordilleras in just one sip? L'OR Espresso Colombia from the exclusive Single Origin range is one of the most fascinating gems in the range of this premium French brand. This masterfully crafted and fine-tuned blend is made exclusively from 100% pure, hand-picked high-quality Colombian Arabica beans, grown at high altitudes on mineral-rich volcanic soil. The beans undergo a precise, very sensitive medium roasting process that fully reveals their unique genetic origin and terroir. The result is an extraordinarily layered, syrupy-dense beverage with a full body, delicate sparkling acidity and a long, elegant finish.

The practical 500g package is the ideal choice for medium-sized households of coffee connoisseurs and modern offices that refuse to compromise on quality, desire to discover specific coffee origins and at the same time prefer faster consumption to guarantee absolute freshness and maximum aroma intensity every time the bag is opened.

☕ Flavor profile: Dark chocolate, ripe citrus and a hint of sweet raisins

L'OR Espresso Colombia stands out with a very rich, velvety texture, a penetrating perfume aroma and a perfectly balanced palette of strong tones with a noble, pleasantly sparkling fruity acidity:

• Dark chocolate and cocoa: The main flavor axis enchants with delicious, warm tones of high-percentage chocolate, which form a massive, stable and deep foundation for the entire cup.

• Ripe citrus and berries: A very refined, noble fruity sparkle stands out in the background with a hint of sweet raisins, red currants and fresh citrus peel, which gives the coffee the desired depth and complexity.

• Subtle caramel undertone: The long-lasting aftertaste reveals an elegant, natural sweetness with a light touch of caramelized cane sugar.

• Beautifully thick foam (crema): The masterful processing of pure high-altitude Arabica guarantees the creation of a beautiful, compact and elastic foam of a nutty brown color, which holds well in the cup and perfectly locks in the rich aroma inside.

📊 Product specifications

🔢 Nutritional information (Nutritional values)

Pure 100% coffee beans without added sugar, syrups, artificial flavors or preservatives are practically calorie-free from a dietary point of view in liquid form. Below are the average nutritional values ​​per 100 ml of a finished black beverage (e.g. a traditional mild espresso) without added milk and sugar:

💡 Who is it ideal for and what kind of preparation?

The premium single-origin blend L'OR Espresso Colombia delivers absolutely excellent and consistent results in modern automatic coffee machines and home or office lever machines. It is a fantastic choice for preparing morning and afternoon, perfectly balanced traditional espresso with an exceptionally varied and juicy profile. It can also be used to prepare amazing Lungo, Caffè Crema or Americano for lovers of longer coffee profiles, in which its fruit-chocolate complexity will fully stand out. It is also an excellent choice for alternative preparation methods (moka pot, French Press or dripper).

In combination with milk, it creates a very interesting, naturally sweet cappuccino or latte macchiato with a subtle hint of fruity notes and a deep cocoa finish that harmonizes perfectly with the velvety texture of whipped milk.

Storage tip: The coffee comes in a high-quality package with a one-way aroma valve that allows safe escape of gases after roasting, but prevents the access of oxygen. After opening, we recommend closing the bag tightly with a clip or pouring the beans into an airtight container and storing in a dry, cool and dark place. Protect from direct heat and moisture.