Product detailed description

COFFEE LIMIT TANZANIA Mbaya, Songwe Region (250g, beans)

Craving something wilder with real character? COFFEE LIMIT TANZANIA Mbaya will transport you straight to the Tanzanian highlands. This 100% Arabica is known for its distinctive, layered flavor, combining a pleasant fruity freshness with a solid chocolate base. No boring supermarket coffee – this is an energetic cup full of sunshine that will wake you up in no time.

☕ A flavor profile that will make you dizzy

• Tones: The sweetness of ripe red berries (forest fruits) combined with the intense flavor of cocoa beans.

• Body: Robust, strong and very full (5/5).

• Acidity: More pronounced and fresh (3/5), exactly what you expect from a great African coffee.

🍃 Why choose the Songwe region?

• Strength from the highlands: The coffee trees here grow at a respectable altitude of around 1760 m above sea level, which gives the beans time to slowly ripen and concentrate the maximum of flavors.

• A universal partner: Medium roasting ensures that the coffee will be absolutely brilliant both for a thick espresso with a rich flavor and for alternative methods (filter, moka pot), where its fruity notes will fully stand out.

• Fresh packaging: The coffee is packaged in a protective atmosphere with a one-way valve, so it arrives at your home in the best shape.

📋 Product specifications

📊 Nutritional values

Pure 100% Arabica is extremely gentle on your figure. With no added sugar or milk, one cup has practically zero calories.

Here are the average values ​​per 100 g of coffee beans and per 1 serving (approx. 7 g of coffee per espresso) :

Practical tip for the best taste: African coffees love a precise grind. If you're making it in a filter, grind it coarsely - a beautiful fruity symphony will unfold in your mouth. For espresso, grind it finely to bring out the strength of the cocoa beans!