Dibeta dipped coconut wafers 34 g

Product detailed description

Dibeta dipped coconut wafers 34 g

Crispy Dibeta wafers filled with a delicate coconut cream filling, richly dipped in cocoa glaze and sprinkled with grated coconut. They are made from corn and amaranth flour, sweetened with fructose and enriched with folic acid. They are the perfect treat with coffee or as a sweet treat on the go, which, thanks to its composition, is also suitable for diabetics within the framework of a prescribed diet.

Composition

Cocoa coating 31% [vegetable oils (fully hydrogenated coconut and fully hydrogenated rapeseed, shea), whey powder, fat-reduced cocoa 14%, fructose, lactose, maltodextrin, emulsifier (lecithins), flavourings], vegetable oils (rapeseed, fully hydrogenated rapeseed and fully hydrogenated coconut), grated coconut 12%, corn starch, fructose, potato starch, whey powder, skimmed milk powder, corn flour, amaranth flour, thickener (guar gum), flavourings, raising agents (sodium and ammonium carbonates), emulsifier (lecithin y), roasted peanuts, folic acid (pteroylmonoglutamic acid).

May contain gluten, nuts, sesame, soy and eggs.

Nutritional information per 100 g

• Energy: 2,417 kJ / 581 calories

• Fats: 41 g

  • of which saturated fatty acids: 27 g

• Carbohydrates: 45 g

  • of which sugars: 25 g

• Fiber: 5 g

• Protein: 6 g

• Salt: 0.20 g

• Folic acid: 200 μg (100% RDI)

Made in the EU