Dibeta wafer with peanut filling 32 g

Product detailed description

Dibeta wafer with peanut filling 32 g

Delicious Dibeta wafer filled with a delicate peanut cream filling and dipped in cocoa glaze around the perimeter. It is made from corn and amaranth flour, sweetened with fructose and enriched with folic acid. A great treat with coffee or on the go, thanks to its composition it is also suitable for diabetics within the framework of a prescribed diet.

Composition

Vegetable oils (rapeseed, fully hydrogenated rapeseed and fully hydrogenated coconut), fructose, cocoa coating 14% [vegetable oils (fully hydrogenated coconut and fully hydrogenated rapeseed, from shea), whey powder, fat-reduced cocoa 14%, fructose, lactose, maltodextrin, emulsifier (lecithins), flavourings], corn starch, potato starch, whey powder, roasted peanuts 4.1%, corn flour, amaranth flour, fat-reduced cocoa, skimmed milk powder, thickener (guar gum), raising agents (sodium and ammonium carbonates), emulsifier (lecithins), folic acid (pteroylmonoglutamic acid).

May contain gluten, nuts, soy, eggs and sesame.

Nutritional information per 100 g

• Energy: 2,382 kJ / 572 kcal

• Fats: 39 g

  • of which saturated fatty acids: 24 g

• Carbohydrates: 48 g

  • of which sugars: 21 g

• Fiber: 3.6 g

• Protein: 4.7 g

• Salt: 0.27 g

• Folic acid: 200 μg (100% RDI)

Information for diabetics:

• Bread unit in 32 g: 1.3 BE (1 BE = 12 g carbohydrates)

• Carbohydrate unit in 32 g: 1.5 SJ (1 SJ = 10 g carbohydrates)

Made in the EU