Product detailed description

Ground coffee Douwe Egberts Grand Aroma Intense 250g

"The global benchmark for premium coffee culture, maximum invigoration and unbridled power, specially tailored for lovers of an extraordinarily intense, dark and deep cup with rich character. A distinctive, masterfully dark roasted ground coffee with a captivating profile of dark chocolate, roasted nuts and a subtle hint of caramel sweetness, ground with absolute precision for versatile home use, robust aroma and an honest drink with an exceptionally strong energy effect."

Do you long for a daily coffee ritual that will guarantee an uncompromising morning awakening and flood your kitchen with a deep, warm aroma that will reliably start a successful day? Grand Aroma Intense ground coffee from the world-famous Dutch brand Douwe Egberts, whose tradition dates back to 1753, represents a more robust and intense extension of the classic, popular Grand Aroma recipe. This exclusive, time-tested blend masterfully combines carefully selected grains of noble Arabica with a high proportion of the highest quality, strong Robusta. The mixture undergoes a precise darker roasting process that perfectly rounds off all edges, completely eliminates any hints of acidity and fully highlights the deep tones of cocoa and essential oils responsible for the exceptionally strong aroma. The grind texture is universally calibrated to suit all standard home brewing methods with absolute precision, creating a velvety-thick cup with an extraordinarily rich and long-lasting crema.

The practical 250g modified atmosphere packaging is the perfect choice for demanding households, lovers of honest, strong espresso and dynamic work corners. The unique vacuum packaging system reliably locks all volatile aromatic substances, chocolate essences and wild power inside the solid block. This is a 100% guarantee that the coffee does not lose its exceptional intensity, does not air out, does not get wet and retains its freshly roasted barista qualities for an unusually long time after the first opening.

☕ Flavor profile: Intense dark chocolate, roasted hazelnuts, cocoa and a strong robust body

Douwe Egberts Grand Aroma Intense stands out with an unusually dense, creamy texture, a deep, warm aroma with a captivating hint of fresh toasting and a perfectly integrated palette of strong notes:

• Dark chocolate and cocoa: The main flavor axis enchants with delicious, warm notes of high-quality, high-percentage chocolate, which gives the coffee a stable, robust and highly balanced foundation.

• Roasted Hazelnuts: The aromas and undertones on the palate reveal a refined, pure form of roasted nuts and precious wood, giving the traditional character its typical depth, earthiness and harmony.

• Caramel finish: In the long, intense aftertaste, an elegant trace of dark caramel is slightly evident, which lingers pleasantly on the palate without any trace of astringency or unwanted acidity.

📊 Product specifications

🔢 Nutritional information (Nutritional values)

Pure 100% ground coffee without added sugar, syrups, artificial flavors or preservatives is practically calorie-free from a dietary point of view in its liquid form. Below are the average nutritional values ​​per 100 ml of the finished black beverage (in classic home preparation) without added milk and sugar:

💡 Who is it ideal for and what kind of preparation?

The premium blend Douwe Egberts Grand Aroma Intense delivers absolutely unrivaled and stable results in the preparation of traditional Czech "Turk" , where fine particles of sediment quickly sink to the bottom and the drink does not acquire aggressive bitterness even after prolonged steeping. However, thanks to its perfectly balanced grinding structure, it is also perfectly suited for traditional aluminum and stainless steel moka pots (bialetka), electric drippers with a paper filter or for French Press.

It is a fantastic choice for those who are looking for an uncompromising morning wake-up, love intense coffee with an honest character, a strong invigorating effect and require a taste profile completely free of acidic tones. The resulting drink is, thanks to its natural robustness, density and dark chocolate base, an absolutely perfect partner for combination with milk or cream. It excels excellently in a strong morning Cappuccino, traditional coffee with milk or creamy Caffè Latte, in which the coffee taste and distinct aroma easily break through the velvety layer of milk.