Product detailed description

Hausbrandt Academia Coffee beans 1 kg

"Academic precision and prestigious awards in one cup. A medium-roasted, noble and extraordinarily complex blend with a dominant share of Arabica for the most demanding coffee connoisseurs, luxury cafes and elegant offices."

Do you long to experience a coffee moment that embodies the absolute pinnacle of craftsmanship and tradition since 1892? Hausbrandt Academia is considered one of the most important works of this legendary roaster from Trieste. This exclusive blend, which has won the prestigious gold medal from the Academy of Italian Pastry Masters (Accademia Maestri Pasticceri Italiani), was developed with a clear goal – to accompany the most luxurious desserts and offer a perfectly pure, elegant cup of espresso. It is composed of carefully selected high-altitude beans of the highest quality Arabica from Central and South America, complemented by a pinch of top Asian Robusta for the perfect texture. The generous 1kg package is the ideal choice for premium gastro operations, representative companies and households where coffee is perceived as pure art.

☕ Flavor profile: Sweet cocoa, soft caramel and a noble fruity touch

Hausbrandt Academia stands out for its velvety, rich and exceptionally rounded character with a delicate, harmonious acidity and zero astringency:

• Sweet cocoa and milk chocolate: The main flavor axis gives the coffee a natural sweetness, full body and leaves a long-lasting, luxurious and clean finish on the palate.

• Soft caramel and dried fruit: The rich aroma and body subtly develop notes of caramelized sugar, citrus fruits and rare spices.

• Velvety thick crema: Thanks to the masterful composition and precise ratio of grains, it creates a beautiful, compact nutty golden foam on the surface that perfectly retains the aroma.

📊 Product specifications

🔢 Nutritional information (Nutritional values)

Pure coffee beans without added sugar, syrups, artificial flavors or preservatives are practically calorie-free from a dietary point of view in liquid form. Below are the average nutritional values ​​per 100 ml of a ready-made black drink (e.g. espresso) without added milk and sugar:

💡 Who is it ideal for and what kind of preparation?

The Hausbrandt Academia blend achieves absolutely excellent results in professional and domestic lever coffee machines and also works perfectly with modern automatic coffee machines. It is created for those looking for refined coffee without aggressive bitterness, it is perfect for a ritual morning espresso, an afternoon Lungo or as an exclusive finish after a festive menu.

Thanks to its complex chocolate-caramel base, this coffee is an absolutely fabulous partner for milk specialties (cappuccino, latte macchiato, flat white). Combined with a fine milk foam, it creates an unusually harmonious, silky drink, in which the sweetness of the milk is ideally complemented by the noble and award-winning profile of this Trieste legend.

Storage tip for 1kg package: The coffee is packed in a sturdy designer bag with a protective one-way valve that keeps the beans in optimal condition and prevents air from entering. Store the unopened package in a dry, dark and cool place. After opening, we recommend closing the bag tightly with a sealing clip, or pouring the coffee into an airtight container and consuming it within a few weeks so as not to lose its delicate, award-winning aroma and specific academic character.