Product detailed description

Jacobs Velvet Gold Crema ground coffee 250g

"A global standard of coffee nobility and fluffy harmony, specially adapted for lovers of premium golden foam and a soft, balanced body. An unusually harmonious, gently medium-roasted ground coffee with a captivating honey-nutty character, ground with absolute precision for versatile home use, rich aroma and a full cup without any signs of harsh bitterness."

Do you long for a coffee ritual that will bring a touch of barista luxury to your kitchen and delight your senses with an extraordinarily rich, golden crema? The ground coffee from the premium Velvet Gold Crema line from the globally iconic Jacobs roaster is tailor-made for preparing velvety smooth and visually stunning cups in the comfort of your home. This exclusive blend is made from carefully selected, high-quality coffee beans that undergo a precise roasting process. This is calibrated to lock in the natural sweetness in the beans, suppress acidity and release captivating aromas. The grinding texture is universally designed for standard home preparation methods. The resulting beverage boasts a distinctive, thick layer of golden crema that reliably protects all aromas on the surface and creates an irresistibly smooth, creamy cup.

The practical 250g modified atmosphere package is the perfect choice for smaller households, lovers of finer coffee profiles and moments of well-deserved relaxation. The unique vacuum packaging system reliably locks all volatile aromatic substances and precious essential oils inside the block. This is 100% guaranteed that the coffee does not lose its strength, does not air out and retains its freshly roasted barista qualities for an unusually long time after opening.

☕ Flavor profile: Sweet honey, roasted hazelnuts, milk chocolate and a velvety creamy body

Jacobs Velvet Gold Crema stands out with its extraordinarily noble, smooth texture, complex aroma with a captivating hint of sweet baking, and a perfectly integrated palette of subtle tones:

• Milk chocolate and honey: The main flavor axis enchants with delicious, warm notes of liquid honey and milk chocolate, which give the coffee a stable, elegant and highly balanced base.

• Hazelnuts: The aroma and subtle undertones on the palate reveal a refined, clean trail of roasted nuts that adds a signature sparkle and velvety approachability to the traditional cup shot.

• A delicate creamy finish: The warm, clean aftertaste reveals a subtle, elegant trace of sweetness that lingers long and pleasantly on the palate without any unwanted acidity or bitterness.

📊 Product specifications

🔢 Nutritional information (Nutritional values)

Pure 100% ground coffee without added sugar, syrups, artificial flavors or preservatives is practically calorie-free from a dietary point of view in its liquid form. Below are the average nutritional values ​​per 100 ml of the finished black beverage (in classic home preparation) without added milk and sugar:

💡 Who is it ideal for and what kind of preparation?

Jacobs Velvet Gold Crema Premium Blend delivers absolutely unbeatable results in home lever coffee makers and moka pots , where its specific composition can conjure up the densest golden crema. However, thanks to its fine grinding profile, it is also perfect for preparation in electric drippers or for the classic Czech "Turk", where it guarantees a velvety smooth experience without astringent undertones.

It is a fantastic choice for those who love the ritual of a richly foamed cup of coffee, but also require a naturally sweet, smooth and rounded flavour profile without harsh bitterness or strong acidity. The resulting beverage is an absolutely stunning and stable partner for milk specialties such as a morning Caffè Latte, a fluffy Cappuccino or a creamy Flat White, thanks to its velvety character and chocolate-honey base.