Zicaffe Black of Italy coffee beans 1 kg

Product detailed description

Zicaffè Black of Italy coffee beans 1 kg

"An exclusive barista gem that pays homage to Italian coffee passion, deep intensity and dark elegance. An exceptionally full-bodied, viscously dense and warming coffee with a masterful dark roast profile for the most demanding coffee gourmets who demand uncompromisingly strong body, rich chocolate aroma and incredibly thick velvety foam."

Are you looking for a coffee that embodies the true essence of traditional Southern Italian coffee culture and offers you a perfectly rounded cup with a huge dose of energy? Zicaffè Black of Italy is a premium, powerfully energetic blend from the famous Sicilian masters of the Zicaffè roastery, which has been perfecting its craft since 1929. This honest blend is created from a precisely balanced ratio of premium beans of selected Arabica and high-quality, hand-sorted Robusta from the world's best plantations.

The beans undergo a traditional process of slow, deep and very even dark roasting (Dark Roast). This specific southern European process can completely eliminate any trace of unwanted fruity acidity, maximize the robustness of the body and fully highlight the deep tones of dark cocoa, dark chocolate and roasted nuts. The result is a straightforward, syrupy smooth drink with a high caffeine content and an endlessly warming aftertaste that will reliably start you off to a new day.

The large 1kg family and business package is equipped with a one-way aroma valve for perfect preservation of freshness and is an ideal choice for busy households, modern offices or espresso bars that require consistent barista quality and a generous supply of beans.

☕ Flavor profile: Dark chocolate, toasted nuts and extremely thick crema

Zicaffè Black of Italy stands out with its massive, full-bodied, warm aroma with a hint of baked biscuits and a perfectly rounded palette of strong tones completely free of fruity acidity:

• High-percentage dark chocolate: The main flavor axis enchants with intense, deep tones of cocoa powder and honest dark chocolate, which form a robust and stable foundation for the entire cup.

• Roasted hazelnuts and caramel: The full-bodied coffee reveals a pleasant, refined bitterness accompanied by an undertone of freshly roasted nuts, cereals and a light hint of dark cane caramel.

• Extremely high foam (crema): Thanks to the optimal barista composition with a proportion of top Robusta, this coffee creates an incredibly rich, high and elastic crema of a dark nutty color, which lasts extremely long in the cup and perfectly locks in the precious aroma inside.

📊 Product specifications

🔢 Nutritional information (Nutritional values)

Pure 100% coffee beans without added sugar, syrups, artificial flavors or preservatives are practically calorie-free from a dietary point of view in liquid form. Below are the average nutritional values ​​per 100 ml of a finished black beverage (e.g. traditional strong espresso) without added milk and sugar:

💡 Who is it ideal for and what kind of preparation?

The Zicaffè Black of Italy blend delivers absolutely excellent and highly consistent results in modern automatic coffee machines and home, office or professional lever devices. It is the best possible choice for preparing a morning, uncompromisingly strong espresso or ristretto with a high caffeine content for an instant burst of new energy and a perfect start to the senses. It can also be used to prepare a great, strong Lungo, a traditional Czech "Turk" or an honest coffee from a Moka pot (koťogó) and a French press.

At the same time, it represents an absolutely sensational and unbeatable basis for all milk coffee specialties (cappuccino, latte macchiato, flat white) - thanks to its robust body and dark roast, it has enough strength to break through the natural sweetness of whipped milk with absolute ease and create a harmonious, velvety drink in which the honest coffee character fully stands out even in a large volume of milk.

Storage tip: The coffee comes in a high-quality package with a one-way aroma valve that allows safe escape of roasting gases but prevents oxygen from entering. After opening, we recommend closing the bag tightly with a clip or transferring the beans to an airtight container and storing in a dry, cool and dark place. Keep away from direct heat and moisture to preserve its full chocolate aroma until the last bean. The 1 kg package is the ideal economical choice for consistent quality every day.